As we were pondering on our menu offerings, we found ourselves at a tough crossroad: Should we take up the industry standards or should step out into the scene with something fresh. As cliche as it would be, we opted for the latter. The idea would be to stay true to our roots and to take pride in our own. Here comes in a restaurant that closely tracks the routines and methods followed in delivering some of the best cuisines that Kenya has to offer. As such, each bite is a celebration of the rich Kenyan heritage.